NO-KNEAD EASY ARTISAN BREAD IN DUTCH OVEN

I wanted to post this video here so I can make this bread in the winter months.  Placing it here makes it handy.

You need an oven-safe Dutch oven with a lid, plus parchment paper in a 450* oven.

The ingredients are simply:

3 Cups All-Purpose Flour

1/4 teaspoon Yeast

1 teaspoon Table Salt

1 1/2 to 1 3/4 Cups Hot Tap Water

The video is from Living Traditions which is a homestead family with great ideas on cooking and growing your own foods, from vegetables and fruits to eggs and meat on the table.

You can find them on YouTube under Living Traditions Homestead.  They are worth following with their many good ideas and lifestyle.

Enjoy.